Raboso Sparkling

$18.95

Vintage: 2022.
Varietal: Raboso Piave.
Classification: IGT Trevenezie.
Alcohol Content: 11.5 % Vol .
Residual Sugar: 30 to 35 g/L.
Colour: Intense ruby red with purple highlights.
Aromas: Fragrant, lingering scent that recalls wild violets and Marasca cherries.
Flavour: Vivacious and fruity.
Suggested pairings: Ideal in summer, excellent with tasty snacks. Serve chilled with Mediterranean cuisine, roast or grilled meat.
Suggested Serving: Temperature: 6-8 °C.
Bottle: 750 ml. Medium sized tulip-shaped glass narrowing at the rim.

Available on backorder

Description

The grapes are softly crushed and then undergo maceration on the skins for 5-10 days to extract colour and aroma. After first fermentation the wine is placed in stainless steel tanks to mature on the lees the time required to reach the best balance and maximum finesse. It is then transferred to pressure tanks where yeast and sugar are added and the wine undergoes second prise de mousse fermentation until it reaches the required overpressure of 2.5 atm and the right amount of residual sugar.

Additional information

Weight 15.4 kg
Dimensions 25 × 33.4 × 31 cm
Aging

Alcohol Content

Classification

Acidity