Vintage: 2023.
Varietal: Pinot Grigio.
Classification: DOC Venezia .
Alcohol Content: 13.00% Vol .
Residual Sugar: 6 to 8 g/L.
Colour: Pale pink.
Aromas: Hawthorn blossoms, green apples and white almonds with a gentle,.
Flavour: Fresh, rich with vivid acidity that goes wonderfully with a final note of.
Suggested pairings: Excellent as an aperitif and great with fried vegetables, mushrooms, delicate. Pasta dishes and risottos with spring vegetables. Ideal for flavourful white meat and fish dishes. Try with seafood pizza or seasonal vegetables.
Suggested Serving: Temperature: 6-8 °C.
Bottle: 750 ml. Medium sized tulip-shaped glass narrowing at the rim.
The softly crushed grapes undergo cold (8 °C) pre-fermentation
maceration for 12 hours to extract all the aromas and colour. Soft
pressing follows, with fermentation at 14-15 °C for approximately 15 days.
The wine then stands on the lees, which are periodically stirred.
| Weight | 15.4 kg |
|---|---|
| Dimensions | 25 × 33.4 × 31 cm |
| Aging | |
| Alcohol Content | |
| Classification | |
| Acidity | 6 – 7 g/L |
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