Cabernet Franc

Vintage: 2022.
Varietal: Cabernet Franc.
Classification: IGT Trevenezie.
Alcohol Content: 12.50 % Vol .
Residual Sugar: 4 to 6 g/L.
Colour: Ruby red with delicate violet highlights.
Aromas: Intense scent, with hints of herbs and red fruit; well-balanced.
Flavour: Full, lapping with well-balanced body.
Suggested pairings: Excellent with roasted and braised red meat. The full flavour goes.
Perfectly with semi-hard and hard cheeses.
Suggested Serving: Temperature: 18 °C.
Bottle: 750 ml. Large glass narrowing at the rim.


Wine made from fully ripe grapes grown in vineyards exposed to the sun. The grapes undergo soft pressing and then maceration on the skins for 10-15 days in order to extract colour and aromas. After first fermentation the wine is transferred to steel tanks to mature and complete malolactic fermentation to achieve the best balance and maximum aromatic finesse.

Additional information

Weight 15.4 kg
Dimensions 25 × 33.4 × 31 cm

Alcohol Content



Country of Origin



5 – 5.5g/L